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Before you jump to Summer Japanese Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got insight from reading it, now let's go back to summer japanese salad recipe. You can have summer japanese salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Summer Japanese Salad:

1. Use 1/4 cup of red quinoa cooked.
2. Prepare 1 of small carrot.
3. Prepare 1/2 cup of lettuces.
4. You need 1 of large Peach.
5. Take 2 tbsp of coconuts flakes.
6. Prepare of Dressing:.
7. Get 3 tbsp of soy sauce.
8. You need 1 tbsp of olive oil.
9. Get 1 tbsp of molasses/roman sauce.
10. Provide 2 tbsp of lemon juice/lime.
11. Get of Salt and black pepper.

Instructions to make Summer Japanese Salad:

1. Boil the quinoa..
2. Wash the veges then shredd the carrot, and slice the lettuces and peach..
3. Mix the dressing in a bowl and set aside..
4. Mix all in a plate and put the dressing up and serve..

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